Business Update

Hello and thank you for visiting my webpage. I started Petite Crumb Bakeshop in January this year. I started out with bake drops for friends and family and then launched my business in February. Well the Monday after the official launch my kitchen flooded. We had a slab leak in our kitchen and because of this we had to temporarily close for almost 3 months! It was a tough 3 months, but I took advantage of the down time and began planning where I would like to see this business go this year. I am back in my beautifully renovated kitchen and I am excited to share that I will begin selling at the Mountain House Farmers Market at the end of this month. Thank you for following my journey and supporting my small business. Also, I just made my first major purchase for the business, a new mixer. After researching I decided to go with the Ankarsrum Original Mixer and I love it! I have been hand mixing all of the bread up to this point, so I am very excited to have some help with a mixer designed to handle bread dough. The business is growing each week and I am excited to take you along with me on this journey. Thank you for supporting my small business!